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  • How to package food for export

    How To Package Foodstuffs For Export From Nigeria

    Packaging foodstuffs for export out of Nigeria is a critical aspect of ensuring the safety, quality, and marketability of your products. Proper packaging not only preserves the integrity of the food but also complies with international standards and regulations.

    Here is a step-by-step guide on how to package foodstuffs for export:

    1. Choose appropriate packaging materials: Select packaging materials that match your specific food product and meet international safety and quality standards. Ensure the chosen materials effectively protect against moisture, pests, and contaminants.

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    2. Prioritize hygiene and sanitation: Maintain stringent hygiene standards in your packaging facility. Regularly clean and sanitize equipment, containers, and storage areas to prevent contamination. Establish clear hygiene protocols for personnel involved in the process.

    3. Segregate food products: Keep different food products separate throughout the packaging process to prevent cross-contamination. Dedicate equipment and storage spaces for each product type.

    4. Implement quality control: Develop comprehensive quality control procedures to guarantee only high-quality, defect-free products are packaged. Regularly inspect incoming ingredients and products for any potential issues.

    5. Ensure accurate portioning: Accurately portion foodstuffs into packaging to meet weight or volume specifications for international markets. Use calibrated scales and measuring tools for precision.

    6. Effective labeling and branding: Create labels that include vital information like product name, net weight/volume, ingredients, nutritional facts, expiry date, and allergen warnings. Ensure labels comply with both Nigerian regulations and target market requirements.

    7. Maintain airtight packaging: For perishable items, invest in airtight packaging to extend shelf life and preserve freshness during transit.

    8. Temperature control: Implement proper temperature control measures, particularly for temperature-sensitive products. Utilize insulated packaging and incorporate cooling or heating elements as needed.

    9. Manage moisture: Prevent moisture-related damage by using moisture-absorbing or desiccant packets within packaging.

    10. Compliance with international standards: Ensure that your packaging aligns with international standards and regulations, encompassing food safety, labeling, and any product-specific requirements. Complying with these standards will help your foodstuffs meet the stringent demands of the global market.

    Is Food Packaging Important for Export?

    Food packaging serves as a cornerstone of the export process, playing a critical role in ensuring the success of food exports from Nigeria or any other country. It is a multifaceted aspect that encompasses various dimensions, all of which are vital for achieving positive outcomes in international trade.

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  • Sausage: Great early morning food

     

    People in America love various types of food; hot dogs, fried chicken, and chocolate chip cookies; especially the ones. The United States of America is home to various kind of good food.

    Take for example this one you see in the picture: Sausage. Do you like eating it? Some may answer, no. However, some people have woken up to the smell of sausages and feel that there’s nothing like it in the world.

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    Do you believe that eating sausage is the best anyone can do in the morning? In U.S, people who love sausages also love eating it alongside apples, onion, mustard, cabbage, and tomatoes. It is prepared with low effort, yet, this food is luxurious.

    Why not think of getting it for a hearty breakfast, or a Sunday brunch?

    Different types of food sausages to watch for: fruity sausages, scrapple, sausage with crumbled eggs or gravy, and barbecued sausages.

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  • Saudi Arabia’s Food Company Invests In Nigeria

    Herfy Food Services Company, Saudi Arabia’s largest fast-food chain, has inked an agreement with EatRite Food Services, granting it franchise rights to open outlets in Nigeria.

    Under the agreement the company is considering opening up to 50 outlets in Nigeria.

    “This agreement comes as a continuation to Herfy’s approach to becoming international, which is one of the pillars of the 2030 Vision announced by HRH The Crown Prince, Mohammed bin Salman, as the company is looking forward and working on being present in the Far East, GCC countries, and Africa,” the company said in a bourse statement on Sunday.

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    The two companies first began talks in February this year and according to the Tadawul announcement the franchise agreement will last for 10 ten years, with an average of five branches opening a year, starting from 2021.

    Herfy Food Services Company was established in 1981, and the first Herfy restaurant opened in Riyadh that same year. As of September 2020, the company owns a total of 40 restaurants and leases 345.

    It is aiming to increase the number of outlets it owns and leases in the Kingdom to 400 by the end of this year.

    In December 2017, Herfy opened its first franchised branch outside of the Middle East in Bangladesh, and according to an agreement signed with Bangladeshi private-sector company Greenland Services Ltd. in 2016, Herfy aims to open 30 outlets within “a few years.”

    Herfy reported net profit after Zakat and tax of SR25.5 million ($6.8 million) for the first quarter of 2021, an increase of 2 percent year-on-year, according to the Argaam website.

    Its restaurant segment made a profit of SR500,000 in the first three months of this year, compared to losses in Q1 2020 and Q4 2020. The rebound was attributed to an 8 percent year-on-year increase in sales to SR252 million.

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